Craftsman Concrete Floors specializes in installing commercial flooring systems designed for exceptional durability and minimal maintenance. From our corporate headquarters in Dallas, Texas, we offer nationwide service, including projects throughout New Mexico. Recognized as one of America’s premier commercial flooring installers, we deliver manufacturer-warrantied flooring solutions trusted by leading companies nationwide. Our seasoned industry professionals bring decades of experience in installation, materials manufacturing, and product innovation, ensuring unmatched precision and craftsmanship.
Commercial kitchens require flooring systems capable of withstanding harsh conditions, including frequent temperature fluctuations, chemical exposure, and heavy foot traffic. Urethane cement and poured epoxy flooring systems are specifically engineered to meet these rigorous demands, providing thermal shock resistance, chemical protection, and exceptional durability. Additionally, commercial kitchen flooring must comply with strict local health code regulations, ensuring hygienic surfaces that protect public health. Understanding these requirements is essential when selecting flooring solutions tailored specifically for commercial kitchen environments.
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Floors in food preparation, storage, warewashing, and restroom areas must be smooth, durable, and easy to clean. Flooring surfaces must have no cracks, crevices, or exposed seams. They need to be kept in good condition to allow thorough cleaning. Proper maintenance helps prevent moisture buildup, dirt accumulation, and microbial growth. Floors must be made of materials that are simple to maintain and that do not easily wear out. Regular upkeep is required to ensure cleanliness and safety in all food-related areas.
In Albuquerque, NM, commercial kitchen floors in areas exposed to moisture, regular cleaning, or liquid waste must use nonabsorbent materials. This includes spaces for food prep, dishwashing, refrigeration units, walk-in coolers, and restrooms. Carpet or absorbent flooring is not allowed in any of these locations. Floors in these areas must be easy to clean and resistant to liquids. This helps reduce moisture buildup and prevents contamination. The flooring material must be smooth, durable, and simple to maintain. The city health code requires these flooring rules for kitchens, coolers, restrooms, and similar wet areas.
Floors in food establishments must have slip-resistant surfaces to help prevent accidents and keep workers safe. This flooring should stay slip-resistant, even if it becomes wet or greasy. Following proper flooring guidelines protects your employees and ensures compliance with health codes. Choosing the right slip-resistant flooring is an important step toward meeting food safety standards and maintaining a safe workplace.
Approved commercial kitchen flooring materials in Albuquerque, NM include quarry tile, ceramic tile, poured epoxy flooring, vinyl composition tile (VCT) if properly sealed, sealed concrete, and urethane cement. Urethane cement is specifically recommended for its seamless installation, durability, thermal shock resistance, and resistance to chemical cleaners.
Floor drains are required in kitchens, dishwashing spaces, food prep areas, and walk-in refrigeration units. These drains must be placed where floors get cleaned often with water or where liquids collect. Flooring must slope toward drains at a rate of at least 1/8 inch per foot. This helps liquids drain properly and stops water from pooling on floors.
Health codes require a continuous coved base where floors meet walls in food prep, warewashing, storage, refrigeration, and restroom areas. Coving must be smooth, durable, nonabsorbent, and easy to clean. It is usually at least four inches high to help cleaning and stop moisture from building up.
Albuquerque, NM follows the 2017 FDA Food Code as the main guideline for commercial kitchen flooring health standards. Local food establishments must also adhere to state-specific rules issued by the New Mexico Environment Department (NMED) Food Program. These supplemental requirements outline additional provisions to ensure sanitary and safe flooring conditions.
Commercial kitchens must receive plan review and approval from the City Environmental Health Department before new construction, renovation, or a change in ownership. Floors and related equipment must pass inspection before a food service permit can be issued or renewed by the Environmental Health Department. Floors must meet specific rules required by the health code. Special rules also apply to grease traps. Grease traps must be easy to reach for inspection and cleaning. These requirements help food establishments comply with local health regulations. All flooring and grease trap installations must be approved before obtaining or renewing a food service permit.
Commercial kitchens must have mechanical ventilation and hood systems meeting Albuquerque Fire Department and International Mechanical Code (IMC) standards. Hood systems are required above cooking equipment that produces grease-laden vapors, heat, or steam. These hood systems must be properly maintained, cleaned regularly, and fitted with fire suppression systems.
Lighting in food preparation areas must provide at least 50 foot-candles of brightness on surfaces where employees handle food, utensils, or equipment. Walk-in refrigeration units, dry storage, and restrooms require at least 20 foot-candles. All light fixtures must have shields or be shatter-resistant to avoid contamination of food products.
Proper flooring and kitchen design compliance in Albuquerque helps prevent foodborne illnesses, protects employees, avoids fines or closures, and promotes operational efficiency and consumer trust. Following local flooring guidelines is essential for maintaining food safety standards and ensuring long-term restaurant success.
Urethane cement flooring provides an ideal solution for meeting Albuquerque’s stringent health code regulations for commercial kitchens and food-related areas. According to local guidelines, floors in food preparation, storage, warewashing, refrigeration, and restroom spaces must be smooth, durable, nonabsorbent, and easy to clean, without cracks, crevices, or exposed seams. Urethane cement flooring fulfills these requirements exceptionally well, offering a seamless, moisture-resistant surface that prevents microbial growth and contamination. Additionally, urethane cement maintains its slip-resistant properties even when wet or greasy, significantly reducing workplace accidents and ensuring ongoing compliance with Albuquerque’s health and safety standards.
Proper drainage and coving are essential components of Albuquerque’s health code regulations, requiring floors to slope toward drains at a minimum rate of 1/8 inch per foot and to feature a continuous coved base at wall junctions. Urethane cement flooring is particularly conducive to these specifications, as it can be expertly installed to achieve precise slopes, ensuring efficient drainage and preventing water pooling. Furthermore, urethane cement seamlessly integrates with coved bases, creating a smooth, durable, and easy-to-clean transition between floors and walls, effectively preventing moisture accumulation and facilitating thorough sanitation.
Craftsman Concrete Floors specializes in the professional installation and inspection of urethane cement flooring systems, ensuring full compliance with Albuquerque’s health regulations as well as USDA and FDA standards when applicable. Our in-house senior NACE Certified Inspector oversees each project, guaranteeing adherence to local guidelines and industry best practices. With decades of combined experience in installation, materials manufacturing, and product development, our skilled team delivers precision, durability, and unmatched craftsmanship in every urethane cement flooring installation.
Double broadcast epoxy flooring involves applying two separate layers of epoxy resin, each followed by broadcasting aggregate material such as quartz or silica sand. This method creates a seamless, durable, and easy-to-clean surface, aligning perfectly with Albuquerque’s health code regulations. Local laws mandate that flooring in food preparation, storage, warewashing, and restroom areas must be smooth, durable, and free of cracks or seams, conditions effectively met by double broadcast epoxy flooring.
Albuquerque’s health codes also require floors in kitchens, dishwashing areas, food prep spaces, and walk-in refrigeration units to slope toward drains at a minimum rate of 1/8 inch per foot, preventing water accumulation. Unlike urethane cement, double broadcast epoxy flooring typically necessitates an additional sloping layer to achieve proper drainage. However, epoxy flooring systems are fully compatible with continuous coved bases, ensuring compliance with health regulations regarding cleanliness and moisture control.
Craftsman Concrete Floors is a specialty floor installation company headquartered in Dallas, Texas. Founded in 1999, we offer nationwide in-house service installing Polished Concrete, ESD Epoxy, Terrazzo Floors, Urethane Cement, and Concrete Overlays through our regional offices.
Craftsman Concrete Floors specializes in installing commercial flooring systems designed for exceptional longevity and minimal maintenance. From our corporate headquarters in Dallas, Texas, we offer nationwide in-house service, including projects throughout New Mexico. As one of America’s premier commercial flooring installers, we deliver manufacturer-warrantied solutions trusted by leading companies nationwide. Our seasoned industry professionals bring decades of experience in installation, materials manufacturing, and product innovation—ensuring unmatched precision and craftsmanship in every project.
Our specialty commercial kitchen flooring solutions include urethane cement and poured epoxy flooring systems, engineered specifically for extreme durability, thermal shock resistance, and chemical protection. Each installation is carefully specified to meet Albuquerque’s local health code regulations, ensuring compliance and safeguarding public health. With an in-house senior NACE Certified Inspector, we guarantee that every certified kitchen floor meets FDA or USDA standards when required. Contact us today to discuss your commercial kitchen flooring needs or schedule a consultation.
Proper surface preparation is crucial and typically involves cleaning, degreasing, and mechanically profiling the substrate to ensure strong adhesion. Any existing cracks or damage should also be repaired prior to applying epoxy or urethane cement flooring.
Installation of urethane cement flooring in a commercial kitchen usually takes between two to four days, depending on the size and complexity of the area. After installation, an additional 24 to 48 hours of curing time is recommended before resuming normal kitchen operations.
Yes, epoxy flooring can be installed over existing tile or concrete surfaces, provided the substrate is structurally sound and properly prepared. The existing surface must be thoroughly cleaned, degreased, and mechanically profiled to ensure proper adhesion and durability.
The cost of installing epoxy or urethane cement flooring depends on factors such as the size of the area, the condition of the existing substrate, and the complexity of the installation process. Additional considerations include the type of flooring system selected and any special coatings or customizations required.
While complete installation without interruption is challenging, careful planning and phased installation can minimize downtime. Scheduling installation during off-hours or periods of low kitchen activity can help reduce disruptions to daily operations.
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Craftsman Concrete Floors installs polished concrete, ESD epoxy, terrazzo, urethane cement, and concrete overlays nationwide. With decades of industry experience, we provide unmatched expertise and exceptional craftsmanship.
Craftsman Concrete Floors
6002 La Vista Dr, Dallas TX 75206
