Craftsman Concrete Floors is an industry leader specializing in commercial flooring systems designed for exceptional durability and minimal maintenance. From our corporate headquarters in Dallas, Texas, we offer nationwide in-house installation services, providing manufacturer-backed flooring solutions to some of America’s most respected companies. Our seasoned professionals bring decades of experience in installation, materials manufacturing, and product innovation, ensuring unmatched precision and craftsmanship in every project we undertake.
Commercial kitchens require flooring solutions that withstand extreme conditions, including frequent temperature fluctuations, heavy foot traffic, and exposure to harsh chemicals. Among the most effective flooring options for these demanding environments are urethane cement and poured epoxy systems. These specialized floors offer superior thermal shock resistance, seamless surfaces for easy cleaning, and exceptional durability against chemical spills and impacts. Additionally, selecting the right flooring system is crucial for meeting local health code regulations, ensuring compliance, and safeguarding public health. Understanding these requirements helps businesses choose flooring solutions specifically engineered to meet stringent industry standards and maintain safe, hygienic kitchen environments.
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Floors in commercial kitchens must be smooth, durable, and easy to clean. Surfaces must not have cracks, seams, or crevices that can trap moisture, food particles, or debris. Flooring must support effective cleaning and sanitation methods as required by the Arlington Environmental Health Division. Materials used on kitchen floors must allow for thorough sanitation. Floors need to stay free of damage or gaps that could hold dirt or moisture. The flooring must remain in good condition to comply with local health codes and sanitation standards.
In Arlington, TX, commercial kitchens must have flooring made of nonabsorbent materials. This flooring is required in areas used for cooking, preparing food, dishwashing, storage, or similar kitchen tasks. Nonabsorbent flooring helps stop moisture and food residue from getting beneath the surface. This reduces the chance of germs and contamination. The health code requires these flooring standards to maintain safe food handling conditions. Proper flooring materials are important to meet local health regulations and protect public health.
Commercial kitchen floors must stay in good condition at all times. Damaged tiles, cracked grout, peeling surfaces, or any flooring that threatens cleanliness or safety are not allowed. Proper floor maintenance helps kitchens meet the Arlington Environmental Health Division’s strict guidelines. Following these flooring standards carefully protects your customers and ensures your kitchen passes health inspections smoothly.
Approved flooring materials for commercial kitchens include quarry tile, ceramic tile, terrazzo, epoxy flooring systems, vinyl composite tile (VCT) with sealed seams, and urethane cement flooring. Urethane cement flooring is recommended due to its durability, chemical resistance, thermal shock resistance, and seamless installation.
In Arlington, TX, commercial kitchens must have floor drains in areas with high water use. These include dishwashing stations, food prep sinks, steam kettles, ice machines, beverage dispensers, and cooking equipment producing liquid waste. Floors must slope toward drains at least 1/8 inch per foot to allow drainage and avoid standing water per Arlington Environmental Health Division guidelines.
Floors in commercial kitchens must have coved bases at wall junctures. The coving radius should be about 3/8 inch or more. Coving materials must match flooring and walls, creating a seamless, watertight transition. This helps with cleaning, stops dirt and moisture buildup, and lowers the chance of microbial growth.
The City of Arlington, TX, uses the 2017 FDA Food Code as its main guide for health and safety rules in food establishments. This code sets standards for commercial kitchen flooring, including cleanliness, durability, smoothness, and ease of cleaning. Arlington inspectors enforce these flooring requirements during regular food safety inspections.
In Arlington, TX, all food establishments must get approval from the Environmental Health Division for flooring construction plans before starting new installations, remodeling, or major repairs. Businesses also need to keep flooring material specifications and installation details on file. These documents must remain available as part of their health inspection records. The Environmental Health Division regularly inspects food establishments to make sure flooring meets required sanitation and safety standards. Compliance with Arlington’s flooring guidelines is verified during these routine health inspections. Proper documentation and adherence to approved flooring plans are required for all food establishments.
Commercial kitchens must meet lighting standards set by Arlington’s Environmental Health Division. Food preparation areas need at least 50-foot candles of light. Storage and dishwashing areas must have at least 20-foot candles. Proper lighting helps staff clearly see food and surfaces. Adequate illumination also supports safe handling and cleanliness required by local health codes.
Ventilation and exhaust hoods in commercial kitchens must meet mechanical and fire codes adopted by Arlington, TX. Exhaust systems should fully capture and remove smoke, fumes, vapors, and odors produced by cooking equipment. Proper ventilation helps maintain air quality indoors and ensures safety. Compliance with these codes is required to operate a commercial kitchen and pass health inspections.
Strictly following Arlington’s commercial kitchen flooring regulations helps protect food from contamination, prevents illness, and maintains public trust, avoiding costly fines or closures. Adhering closely to flooring guidelines is essential for ensuring food safety and preserving your establishment’s reputation.
Urethane cement flooring provides an ideal solution for commercial kitchens aiming to comply with Arlington’s stringent health code regulations. Arlington Environmental Health Division mandates that kitchen floors must be smooth, durable, nonabsorbent, and free from cracks or seams that could trap moisture, food particles, or debris. Urethane cement flooring meets these requirements exceptionally well, offering a seamless, highly durable surface that resists cracking, peeling, and damage. Its nonabsorbent properties prevent moisture and contaminants from penetrating beneath the surface, significantly reducing microbial growth risks. By maintaining its integrity under heavy use and frequent cleaning, urethane cement flooring ensures kitchens consistently meet Arlington’s sanitation standards and pass health inspections smoothly.
Additionally, Arlington’s health code requires commercial kitchen floors to slope toward floor drains at a minimum gradient of 1/8 inch per foot to prevent standing water. Floors must also feature coved bases at wall junctures with a radius of at least 3/8 inch, creating seamless, watertight transitions. Urethane cement flooring is particularly conducive to these requirements, as it can be expertly installed to achieve precise slopes and integrated coving. This seamless integration eliminates joints and crevices, facilitating efficient drainage, simplifying cleaning procedures, and significantly reducing the risk of moisture accumulation and microbial contamination.
Craftsman Concrete Floors specializes in the professional installation and inspection of urethane cement flooring, ensuring full compliance with local health regulations as well as USDA and FDA guidelines when applicable. Our in-house senior NACE Certified Inspector oversees each project, verifying adherence to industry standards and regulatory requirements. With decades of combined expertise in installation, materials manufacturing, and product development, our skilled team delivers precise, durable, and compliant flooring solutions tailored specifically to commercial kitchen environments.
Double broadcast epoxy flooring involves applying two separate layers of epoxy resin, each broadcasted with aggregate, to create a robust, seamless, and slip-resistant surface. Arlington Environmental Health Division mandates commercial kitchen flooring to be smooth, durable, and easily sanitized, free from cracks, seams, or crevices that trap moisture or debris. Double broadcast epoxy flooring effectively meets these requirements, providing a seamless, durable surface that facilitates thorough cleaning and sanitation, ensuring compliance with Arlington’s stringent health code regulations.
Arlington’s health codes require commercial kitchen floors to slope toward drains at a minimum gradient of 1/8 inch per foot to prevent standing water around high-water-use areas. Unlike urethane cement, double broadcast epoxy flooring typically necessitates an additional sloping layer beneath to achieve proper drainage. However, double broadcast epoxy flooring integrates seamlessly with coved bases, meeting Arlington’s requirement for a minimum 3/8-inch radius coving to ensure watertight transitions and prevent microbial growth.
Craftsman Concrete Floors is a specialty floor installation company headquartered in Dallas, Texas. Founded in 1999, we offer nationwide in-house service installing Polished Concrete, ESD Epoxy, Terrazzo Floors, Urethane Cement, and Concrete Overlays through our regional offices.
Craftsman Concrete Floors is a trusted installer of commercial flooring systems designed for exceptional durability and minimal maintenance. From our corporate headquarters in Dallas, Texas, we provide nationwide service backed by manufacturer warranties, ensuring reliable flooring solutions for leading businesses across America. Our seasoned professionals offer decades of experience in flooring installation, materials manufacturing, and product innovation, consistently delivering precise workmanship and unmatched quality.
We specialize in commercial kitchen flooring solutions, including urethane cement and poured epoxy systems engineered for superior durability, thermal shock resistance, and chemical protection. Our flooring installations are carefully specified to comply with Arlington’s local health code regulations, safeguarding public health and ensuring regulatory compliance. With an in-house senior NACE Certified Inspector, we guarantee that each kitchen floor meets FDA or USDA standards when required. Contact us today to discuss your commercial kitchen flooring needs or schedule a consultation.
Installation of urethane cement flooring typically takes 2-4 days, depending on the kitchen size and existing conditions. After installation, an additional 24-48 hours is recommended for curing before resuming full kitchen operations.
Yes, epoxy flooring can often be installed directly over existing concrete or tile surfaces, provided they are properly cleaned, prepared, and free of moisture issues. Proper surface preparation ensures strong adhesion and long-term durability.
Before installing urethane cement flooring, the existing surface must be thoroughly cleaned, degreased, and mechanically profiled to ensure proper adhesion. Any cracks or damaged areas should also be repaired to create a smooth, stable substrate.
Yes, epoxy flooring installation can be sensitive to temperature and humidity conditions. Ideal installation conditions typically range between 60-80°F with humidity below 75% to ensure proper curing and optimal flooring performance.
During flooring installation, proper ventilation and protective gear such as respirators, gloves, and safety glasses should be used to protect installers from fumes and chemicals. Additionally, clearly marking off the installation area helps prevent accidents and ensures safety for kitchen staff.
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