Craftsman Concrete Floors specializes in the installation of commercial flooring systems designed for extended, uninterrupted service life with minimal maintenance. From our corporate headquarters in Dallas, Texas, we provide nationwide in-house service, including projects throughout Illinois. As one of America’s leading commercial flooring installers, we deliver manufacturer-warrantied flooring solutions to some of the nation’s most respected companies. Our seasoned industry professionals bring decades of experience in installation, materials manufacturing, and product innovation—ensuring exceptional precision and craftsmanship.
Commercial kitchens require flooring solutions that withstand extreme conditions, including frequent temperature fluctuations, heavy foot traffic, and exposure to harsh chemicals. Urethane cement and poured epoxy flooring systems are specifically engineered to meet these rigorous demands, offering superior durability, thermal shock resistance, and chemical protection. Additionally, these seamless flooring systems simplify cleaning and sanitation procedures, helping facilities comply with local health code regulations and maintain a safe, hygienic environment. Selecting the appropriate flooring system is essential for ensuring long-term performance, safety, and regulatory compliance in commercial kitchen environments.
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In Chicago, IL, commercial kitchen floors must be smooth, durable, easy to clean, and kept in good repair. This helps prevent contamination and allows regular cleaning. Floors must be made from materials suitable for their use. They must also resist moisture and grease buildup.
In Chicago, IL, health codes require floors in food preparation, storage, dishwashing, refrigeration, cooking areas, restrooms, and areas receiving heavy moisture or sanitation to be made from nonabsorbent and corrosion-resistant materials. Floors built from these materials help stop moisture from seeping through. They also reduce microbial growth. This helps avoid unsanitary conditions.
Commercial kitchen floors must offer good slip resistance to lower the chance of slips and falls, especially where water, grease, or food spills often occur. Floors should use slip-resistant materials or coatings that fully meet local safety guidelines in Chicago, IL. Ensuring your flooring meets these health standards is key to maintaining a safe environment and staying compliant with food safety rules.
Approved flooring materials for commercial kitchens typically include quarry tile, ceramic tile, terrazzo, epoxy resin flooring, and poured seamless flooring. Urethane cement is specifically favored because it is durable, seamless, resistant to chemicals, and easy to clean, meeting common health code standards for kitchen safety and cleanliness.
In Chicago, IL, commercial kitchen floors must have drains in areas used for food preparation, dishwashing, food processing, and wet tasks. Floors need a slope toward drains to avoid standing water or moisture buildup. Typically, Chicago requires a floor slope of at least 1/8 inch per foot, though exact rules can differ depending on layout or local inspections.
In Chicago, IL, health codes require coving at all floor-wall junctures in kitchens, food prep areas, dishwashing spaces, and storage rooms. Coving must be smooth, continuous, easy to clean, and usually at least four inches high. This prevents corners and seams where dirt, moisture, and bacteria can gather.
Chicago, IL, follows the FDA Food Code 2017 edition for commercial kitchen flooring standards. The Chicago Department of Public Health Food Protection Division has adopted this code and added local amendments. These city-specific guidelines include extra rules and modifications to ensure compliance with health standards for flooring in food service operations.
Chicago requires commercial kitchens that are new or significantly remodeled to submit detailed construction plans to the Chicago Department of Public Health. These plans must clearly state flooring materials, drain locations, slope specifications, and coving details. Approval of these plans by the department is required before starting construction. Additionally, facilities may need to pass a pre-operational inspection, including an inspection of flooring, before receiving operational permits. This process ensures the kitchen flooring meets local health code requirements. Compliance with these steps is required to obtain approval and permits to operate a commercial kitchen in Chicago.
Food preparation and storage areas must have lighting that meets local standards, typically at least 50 foot-candles on food prep surfaces. These areas also need proper ventilation, with approved exhaust hoods placed above cooking equipment. This ventilation removes smoke, fumes, odors, and excess heat to maintain safe and healthy kitchen conditions.
Chicago health code requires food prep areas to have conveniently placed, dedicated handwashing sinks accessible to food handlers. Each station must have hot and cold running water, soap, and single-use paper towels or approved drying devices. Stations must also display clear signs instructing employees on proper handwashing.
Proper commercial kitchen flooring helps businesses meet health codes, prevents foodborne illnesses, protects employees, avoids costly fines, and keeps permits valid. Non-compliance can mean citations, closures, or suspended licenses, making adherence to food safety flooring standards essential for continued business success.
In Chicago, IL, commercial kitchen floors must be smooth, durable, easy to clean, and resistant to moisture, grease, and microbial growth to comply with local health codes. Urethane cement flooring meets these stringent requirements exceptionally well, providing a seamless, nonabsorbent surface that prevents moisture penetration and microbial contamination. Its inherent durability withstands heavy foot traffic, thermal shock, and chemical exposure common in kitchen environments. Additionally, urethane cement flooring offers excellent slip resistance, significantly reducing the risk of slips and falls caused by water, grease, or food spills, thereby ensuring compliance with Chicago’s safety and sanitation standards.
Chicago’s health regulations also mandate proper drainage and coving in commercial kitchens to prevent moisture accumulation and bacterial growth. Specifically, floors must slope toward drains at a minimum rate of 1/8 inch per foot, and floor-wall junctures require smooth, continuous coving at least four inches high. Urethane cement flooring is particularly conducive to these requirements, as it can be precisely installed to achieve the necessary slope toward drains, eliminating standing water. Furthermore, urethane cement seamlessly integrates coving into the flooring system, creating smooth, easily cleanable transitions that prevent dirt and bacteria buildup.
Craftsman Concrete Floors specializes in installing and inspecting urethane cement flooring systems, ensuring full compliance with Chicago’s rigorous health regulations. Our in-house senior NACE Certified Inspector verifies that each installation meets local guidelines, as well as USDA and FDA standards when applicable. With decades of combined experience in installation, materials manufacturing, and product development, our skilled professionals deliver precision, durability, and craftsmanship. Partnering with Craftsman Concrete Floors guarantees a reliable, compliant, and high-quality flooring solution tailored to your commercial kitchen needs.
Double broadcast epoxy flooring involves applying two layers of epoxy resin, each embedded with aggregate, to create a robust, seamless, and slip-resistant surface. In Chicago, IL, commercial kitchen floors must be smooth, durable, easy to clean, and maintained in good condition to prevent contamination and facilitate regular sanitation. They must also resist moisture and grease accumulation. Double broadcast epoxy flooring effectively meets these local health code requirements, providing a hygienic, durable, and compliant flooring solution.
Chicago’s health regulations mandate that commercial kitchen floors slope toward drains at a minimum rate of 1/8 inch per foot to prevent standing water and moisture buildup. Unlike urethane cement, double broadcast epoxy flooring typically requires an additional sloping layer to achieve this necessary gradient. However, epoxy flooring systems are fully compatible with the required four-inch-high, smooth, continuous coving at floor-wall junctures, effectively preventing dirt and bacteria accumulation.
Craftsman Concrete Floors is a specialty floor installation company headquartered in Dallas, Texas. Founded in 1999, we offer nationwide in-house service installing Polished Concrete, ESD Epoxy, Terrazzo Floors, Urethane Cement, and Concrete Overlays through our regional offices.
Craftsman Concrete Floors specializes in installing commercial flooring systems designed for extended, uninterrupted service life with minimal maintenance. From our corporate headquarters in Dallas, Texas, we provide nationwide in-house service, including projects throughout Illinois. As one of America’s premier commercial flooring installers, we deliver manufacturer-warrantied systems trusted by leading companies nationwide. Our seasoned industry experts bring decades of experience in installation, materials manufacturing, and product innovation, ensuring unmatched precision and craftsmanship on every project.
Our specialty commercial kitchen flooring solutions include urethane cement and poured epoxy systems, engineered specifically for exceptional durability, thermal resistance, and chemical protection. Each installation is carefully specified to meet Chicago’s local health code regulations, ensuring compliance and safeguarding public health. With an in-house senior NACE Certified Inspector, we guarantee that every certified kitchen floor meets FDA or USDA standards when required. Contact us today to discuss your commercial kitchen flooring needs or to schedule an appointment with our experienced team.
Proper surface preparation is essential, including thorough cleaning, degreasing, and mechanical abrasion to ensure strong adhesion. Any existing coatings or contaminants must be removed to create a clean, porous substrate for optimal bonding.
Installation of urethane cement flooring in a commercial kitchen usually takes between two to four days, depending on the size and complexity of the area. This timeframe includes surface preparation, application, curing, and final inspection.
Epoxy flooring can be installed over existing concrete surfaces after proper preparation, but installing directly over tile is generally not recommended. Tiles should be removed or thoroughly ground down to ensure a stable and porous substrate for epoxy adhesion.
Professional installation ensures correct surface preparation, proper application techniques, and adherence to safety standards. This expertise helps prevent common issues such as premature flooring failure, uneven surfaces, or inadequate slip resistance.
Installation should occur in controlled environmental conditions, typically between 60°F and 85°F, with low humidity. Maintaining these conditions ensures proper curing, optimal adhesion, and long-term durability of the flooring system.
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Craftsman Concrete Floors installs polished concrete, ESD epoxy, terrazzo, urethane cement, and concrete overlays nationwide. With decades of industry experience, we provide unmatched expertise and exceptional craftsmanship.
Craftsman Concrete Floors
6002 La Vista Dr, Dallas TX 75206
