Craftsman Concrete Floors specializes in the installation of commercial flooring systems designed for extended durability and minimal maintenance. From our corporate headquarters in Dallas, Texas, we offer nationwide in-house service, including projects throughout Arizona. As one of America’s premier commercial flooring installers, we deliver manufacturer-warrantied solutions trusted by leading companies nationwide. Our experienced team brings decades of expertise in flooring installation, materials manufacturing, and product innovation—ensuring exceptional precision and craftsmanship on every project.
Commercial kitchens require flooring systems that withstand harsh conditions, including extreme temperature fluctuations, chemical exposure, and heavy foot traffic. Urethane cement and poured epoxy flooring installations are specifically engineered to meet these demanding environments, providing superior thermal resistance, chemical protection, and long-lasting durability. Additionally, commercial kitchen floors must comply with strict local health code regulations to ensure public safety and hygiene. This page outlines essential information regarding Tucson’s specific health code requirements and highlights flooring solutions designed to effectively meet these standards.
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In Tucson, AZ, health codes require commercial kitchens to have floors that are smooth, durable, non-porous, and easy to clean. This applies to all food prep spaces, dishwashing areas, storage rooms, walk-in coolers, restrooms, and janitorial rooms. Floors must remain in good condition, without cracks, holes, or open seams. This helps stop dirt and moisture from building up.
Floors in areas exposed to moisture, such as kitchens, dishwashing stations, food storage spaces, walk-in coolers, and restrooms, must be made of waterproof, nonabsorbent materials. This prevents liquid absorption. It also helps stop bacteria and mold growth. Floors must be easy to clean thoroughly. The surfaces should allow proper sanitation. Flooring materials must be smooth and durable. They should have no cracks or gaps. This helps maintain sanitary conditions and ensures food safety. Proper flooring protects against contamination and supports compliance with local health codes.
Commercial kitchen floors must be slip-resistant to protect employees and prevent accidents caused by wet or greasy surfaces. This rule is essential in cooking areas, dishwashing stations, and spots often exposed to moisture or grease. Using slip-resistant flooring helps maintain a safe workspace and supports compliance with health codes. Proper flooring is vital to ensuring safety and meeting all food safety guidelines.
Approved flooring materials for commercial kitchens include quarry tile, ceramic tile, sealed concrete, epoxy flooring, properly sealed vinyl composition tile (VCT), seamless resinous flooring, and urethane cement. Urethane cement is highly recommended for durability, chemical resistance, thermal shock resistance, seamless installation, and meeting health department sanitation standards.
In Tucson, AZ, commercial kitchens must have floor drains in all spaces using water-flush cleaning methods, including kitchens, dishwashing areas, food prep rooms, and janitorial spaces. Floors must slope toward drains at a minimum rate of 1/8 to 1/4 inch per foot. This slope helps water drain properly and prevents water from pooling or standing on kitchen floors.
Health codes require commercial kitchen flooring to have coved edges at every floor-to-wall joint. Coving must be seamless and continuous with the floor covering. It usually must extend at least four inches up the wall, forming a rounded, smooth edge to allow easy cleaning and prevent debris and moisture buildup.
Pima County, which includes Tucson, AZ, follows the 2017 FDA Food Code. The Pima County Health Department adopts and enforces this code. Commercial kitchen flooring in Tucson must meet all health standards outlined in the FDA guidelines. Flooring should be smooth, cleanable, non-absorbent, and durable to pass inspection.
In Tucson, AZ, commercial kitchen flooring must follow specific health code standards. Floors inside walk-in refrigeration units must be nonabsorbent, easy to clean, and sloped properly toward drains if drains are used. Outdoor food preparation areas must have floors that fully match indoor kitchen flooring standards to ensure cleanliness and prevent pests. Establishments with bars or beverage stations must also maintain floors beneath counters and equipment that are smooth, nonabsorbent, and easy to clean, just like floors in regular food preparation spaces. These rules help ensure safe and sanitary conditions for food handling areas throughout the establishment.
In Tucson, AZ, commercial kitchens must have proper lighting. Food prep areas need at least 50 foot-candles of light. Dishwashing and handwashing areas must have at least 20 foot-candles. Storage spaces must have at least 10 foot-candles. All lights must be shielded or made shatterproof to avoid contamination.
Commercial kitchens in Tucson, AZ, must have proper ventilation and exhaust systems that meet the International Mechanical Code and local fire codes. Hood systems must remove heat, smoke, grease, vapors, and odors. This helps maintain a safe and comfortable workplace and prevents fires.
In Tucson, commercial kitchens must comply with flooring guidelines to protect public health, reduce foodborne illness, and prevent slips. Regular health inspections can lead to fines or closures if flooring does not meet standards. Following proper flooring regulations ensures safe kitchen operations.
In Tucson, AZ, health codes mandate that commercial kitchen flooring must be smooth, durable, non-porous, and easy to clean. This requirement applies to all food preparation areas, dishwashing stations, storage rooms, walk-in coolers, restrooms, and janitorial spaces. Floors must remain free of cracks, holes, or open seams to prevent moisture and dirt accumulation, thereby reducing the risk of bacteria and mold growth. Additionally, flooring surfaces must be slip-resistant to ensure employee safety in areas frequently exposed to moisture or grease. Urethane cement flooring meets these stringent guidelines exceptionally well, providing a seamless, non-porous, and slip-resistant surface that supports sanitation, safety, and compliance with Tucson’s health regulations.
Tucson’s health codes also require commercial kitchens to incorporate floor drains in spaces utilizing water-flush cleaning methods, such as kitchens, dishwashing areas, food prep rooms, and janitorial spaces. Floors must slope toward these drains at a minimum rate of 1/8 to 1/4 inch per foot to ensure proper drainage and prevent standing water. Additionally, flooring must feature coved edges at all floor-to-wall junctions, extending at least four inches up the wall to facilitate cleaning and prevent debris accumulation. Urethane cement flooring is particularly conducive to these requirements, as it can be precisely installed with the necessary slope and seamlessly integrated coving, ensuring compliance and ease of maintenance.
Craftsman Concrete Floors specializes in the installation and inspection of urethane cement flooring, ensuring full compliance with Tucson’s health regulations as well as USDA and FDA guidelines when applicable. Our in-house senior NACE Certified Inspector verifies that each flooring solution meets local and federal standards. With decades of combined experience in installation, materials manufacturing, and product development, our skilled professionals deliver unmatched precision and craftsmanship, providing reliable, durable, and compliant urethane cement flooring solutions tailored specifically to your facility’s needs.
Double broadcast epoxy flooring involves applying two layers of epoxy resin combined with broadcasted aggregate, creating a durable, seamless, and non-porous surface. In Tucson, AZ, health codes mandate that commercial kitchen floors—including food preparation areas, dishwashing stations, storage rooms, walk-in coolers, restrooms, and janitorial spaces—must be smooth, durable, non-porous, and easily cleanable. Double broadcast epoxy flooring effectively meets these requirements by preventing cracks, holes, and open seams, thus minimizing dirt and moisture accumulation and ensuring compliance with local regulations.
Additionally, Tucson health codes specify that commercial kitchens utilizing water-flush cleaning methods must have floor drains, with floors sloped toward drains at a minimum rate of 1/8 to 1/4 inch per foot. While double broadcast epoxy flooring is compatible with required coved edges—seamlessly extending at least four inches up walls to prevent debris buildup—it typically necessitates an additional sloping layer beneath the epoxy coating. In contrast, urethane cement flooring inherently accommodates slope requirements without additional layers.
Craftsman Concrete Floors is a specialty floor installation company headquartered in Dallas, Texas. Founded in 1999, we offer nationwide in-house service installing Polished Concrete, ESD Epoxy, Terrazzo Floors, Urethane Cement, and Concrete Overlays through our regional offices.
Craftsman Concrete Floors specializes in installing commercial flooring systems designed for exceptional durability and minimal maintenance. From our corporate headquarters in Dallas, Texas, we offer nationwide in-house service, including projects throughout Arizona. Recognized as one of America’s premier commercial flooring installers, we deliver manufacturer-warrantied solutions trusted by leading companies nationwide. Our seasoned industry experts bring decades of experience in installation, materials manufacturing, and product innovation, ensuring unmatched precision and quality craftsmanship.
We offer specialized commercial kitchen flooring solutions, including urethane cement and poured epoxy systems engineered for superior durability, thermal shock resistance, and chemical protection. Our flooring installations are carefully specified to meet Tucson’s local health code regulations, ensuring compliance and safeguarding public health. With an in-house senior NACE Certified Inspector, we guarantee every certified kitchen floor meets FDA or USDA standards when required. Contact us today to discuss your flooring needs or schedule a consultation with our experienced team.
Urethane cement floors offer exceptional resistance to thermal shock, chemicals, and heavy impacts, making them ideal for demanding kitchen environments. Their seamless, non-porous surface also prevents bacteria growth, enhancing hygiene standards.
Proper surface preparation is crucial and typically involves thorough cleaning, degreasing, and mechanical abrasion or shot blasting. This ensures optimal adhesion of the epoxy coating and prevents future flooring failures.
Installation timelines vary based on kitchen size and complexity, but generally, urethane cement flooring can be installed and cured within 24-48 hours. This rapid turnaround minimizes downtime and allows kitchens to resume operations quickly.
Yes, epoxy flooring is designed to withstand high temperatures, frequent cleaning, and exposure to harsh cleaning agents. Its durable, seamless surface resists thermal stress and chemical damage, maintaining integrity under rigorous kitchen conditions.
Regular cleaning with mild detergents and prompt removal of spills help maintain urethane cement flooring. Additionally, periodic inspections and addressing minor damage promptly can significantly extend the floor’s lifespan.
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Craftsman Concrete Floors installs polished concrete, ESD epoxy, terrazzo, urethane cement, and concrete overlays nationwide. With decades of industry experience, we provide unmatched expertise and exceptional craftsmanship.
Craftsman Concrete Floors
6002 La Vista Dr, Dallas TX 75206
